Nova Cintra Estate Coffee
- ESPIRITO SANTO DO PINHAL - SP
- Region: MOGIANA
- Awards
- ABIC\\\\\\\'s Sustainability Distinction Prize - Cafés do Brasil - 2010 1st placeABIC\\\\\\\'s Sustainability Distinction Prize - Cafés do Brasil - 2009 1st placeVI ABIC\\\\\\\'s National Coffee Quality Competition - 2009 - 2nd place in the \\\\\\\"Natural\\\\\\\" category.VIII Sao Paulo Estate Coffee Quality Competition - 2009 - 1st place in the \\\\\\\"Natural\\\\\\\" caategory.IV São Paulo Estate Coffee Quality Competition - 2005 - Finalist in the \\\\\\\"Pulped Natural\\\\\\\" category.I São Paulo Estate Coffee Quality Competition - 2002 - 1st place in the \\\\\\\"Natual\\\\\\\" category.
- Methods: Natural & Pulped Natural
- Certifications: UTZ Certified Good Inside
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Estate cultivated area: 617.75 acres
- Varieties: Icatu, Obatã, Mundo Novo and Catuaí
- Estate Avarage production: 8000 sacas
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Lowest altitude 2,952.00 feet
Highest altitude: 3,608.00 feet
