Lavanta Coffee Costa Rica Tarrazu Arabica Green or Roasted Coffee

Costa Rica Tarrazu Arabica Coffee Costa Rica was the first Central American Country to grow coffee on a commercial basis. Cuba introduced Costa Rica to Coffee in 1729. Costa Rica only allows Arabica Beans to be grown in the country and growing any Robusta beans is illegal. The best beans are labeled “SHB” for strictly Hard Bean, which means that the coffee must be grown at an altitude of above 4,000 feet. Coffee grown at high altitudes are known as being the best because it increases the acidity of the bean, and because of the high altitude, the nights are often cooler which slows down the maturity of the coffee plant allowing the beans to develop to a more intriguing flavor. It is said to be one of the world’s greatest coffees. Located just south of the capital, Tarrazu is one of the country’s most highly regarded coffee-growing regions. Cup Characteristics: Tarrazu carries a light, clean flavor with an incredible aroma. This wonderful Costa Rica Tarrazu Arabica Coffee is a delightfully smooth coffee. It offers a fruity aroma with subtle chocolate notes, a hint of citrus that brightens the cup and has a medium-high acidity. This coffee is a full-bodied cup with a light and bright finish All of our roasting is done per order and free grinding is available upon request. If you have a preferred roast not shown in the options, please either state your preferred roast during check out (in the paypal portion) or via separate ebay email. Lavanta Coffee Roasters is a 2nd generation coffee company focusing on Specialty Coffees. Started by an immigrant who worked extremely hard to earn his citizenship, Lavanta Coffee initially was focused to put bread on the table. After a few years of hard work, Lavanta hired additional personnel to assist with the increased workload and graduated to have 5 roasters spread over it’s 3 global roasting facilities. Lavanta now focuses on giving back to it’s origin farmers by offering Direct Trade, Fair Trade, Rainforest Alliance & Organic coffees as well as puts an extra emphasis on sourcing from women coffee farmers. Today the Lavanta Group moves over 1.6 million pounds of coffee on an annual basis to 6 continents however keeps our original 100+ year old roaster, a 4 oz coffee roaster, to remember where it all began. All of our coffees are roasted to order by the Founder’s direct family members and are guaranteed fresh. Our officers continually travel the globe to ensure that every container of coffee purchased by the Group is fairly sourced, properly processed and guaranteed fresh. Unlike many of our competitors who sell coffee from a garage or are just resellers, we have enclosed a copy of our Department of Health Certificate to show that our 7,000+ square foot facility is a fully approved food licensed facility. Every one of our employees are required to take food safety handling tests to ensure safe and proper handling of your coffees. What this means is that hats or hairnets are required, no direct contact with the beans are allowed, and all sanitary standards exceed the Department of Health requirements. Additionally our scales are tested by the State on a regular basis to ensure accurate weights & measures. We thank you for supporting our Direct Trade Coffees and guarantee you will enjoy our coffees or your money back! Be sure to add me to your favorites list! Powered by eBay Turbo Lister The free listing tool. List your items fast and easy and manage your active items.

Coffee Beans / Costa Rican Tarrazu El Conquistador / 10 Pound / ROASTED

The product is a 10-pound bag of Costa Rican Tarrazu El Conquistador coffee beans that have been roasted. These Fairtrade coffee beans are from Costa Rica and offer a medium roast with a rich and smooth flavor. This pantry staple provides a delicious and aromatic option for coffee lovers looking to enjoy a high-quality, non-alcoholic drink. With less than 50 calories per serving, this coffee bean product is a convenient and healthy choice for those seeking a satisfying cup of coffee.

COSTA RICAN TARRAZU PEABERRY COFFEE BEANS DARK ROASTED 5 POUNDS – 1 POUND BAGS

We Have The Biggest Selection & The Finest Coffees Beans From All Over The World Click Here To Visit Our Store!Organic Coffee Without The Certification: With the laws on Organic being re written all the time that they have now made it illegal to call a coffee Organic even though is grown organic, they now want it roasted in an organic roaster which in fact we have an organic roasted without a $10.000.00 certification we can’t call it Organic. Our coffee meets all specifics of organic but without the certification that cost over 10,000.00 dollars. We are removing Organic but it its grown organic coffee going into our organic roaster. Roasted in small batches as ordered – Coffee is roasted only after an order is placed Roasted & Shipped Mon – Fri. Taste for yourself why so many people are loyal to Coffee Bean Expert. We only roast the finest Arabica Coffee Beans on the Planet! The quality of our coffee will never be compromised to try to under bid our competitors, rest assured our coffees are the finest coffee to ever hit your coffee cup. #1 On eBay Over 12 Years & 1,371,000 Pounds Sold & 169,000 Happy Customers! Taste Our Passion In Every Sip; We Are Your True Coffee Hunters! Our coffees are gourmet grade 1 – 100% Arabica Coffee, not to be confused If you would like your coffee ground just send us a note during checkout! We are a family owned and operated business; we take pride in our coffees. Most coffees cherries produce two beans per cherry; they grow side by side, resulting in two beans with flat surfaces. Pea berry coffee beans are individualist they grow one bean per cherry, many coffee connoisseurs have suggested they are infused with all the flavor intended for both beans As you know just the fact that it is a Pea berry coffee means it is special, less than 1% of the coffee grown worldwide is Pea berry. This Pea berry coffee is sweet and medium-bodied coffee making this an excellent choice for your daily coffee. Costa Rica Coffee Beans are regarded as one of the world’s premiere coffee growing regions, thanks to its volcanic soil and ideal drainage. These Coffee Beans also benefits from fertile soils, which are rich in volcanic ash. Its altitude goes from 4,200 to over 6,300 feet, with an average of 5,100. This high altitude means that this coffee takes longer to mature, and therefore produce denser and richer beans this type of coffee bean is graded as a SHG bean. This altitude is enhanced by a specific microclimate created by the San Marcos Tarrazu Mountains, where we are located. The warmth of the valley protects our coffee from the cold San Marcos nights, permitting us to grow coffee at higher altitudes. Cupping Notes: · breaking the crust opened up sweet honey notes, strong grassy hay and a light crème brulee. · Sweeter qualities: dark grape. The finish is excellent, filling the mouth with a smooth aftertaste. · Coffee is complex with strong bottom structure, dark chocolate, malt, and a rapidly emerging mid-range of honey. · highly recommended Advantages Our Competitors can’t match, in short why you should buy from us!First, we only use grade 1 gourmet coffee beans that are100% Arabica Coffee beans in all of our coffees. You Want The Very Best Cup Of Coffee & We Guarantee You Will Be Thrilled! That’s why we carefully select only top-quality Arabica Coffee Beans with high ratings at the cupping table. Rest assured our Gourmet Grade Arabica Coffee Beans will produce an extraordinarily great cup of coffee for you. Because quality begins at the farm, we enthusiastically encourage biodiversity, and sustainable farming practices. We buy from farmers and partners who embrace our high ideals, and who treat workers well and pay fairly. We’ve found that those who are committed to these goals grow coffees with the finest tasting and highest quality coffees in the world! Therefore, we have been eBay’s most successful family owned and operated coffee roaster for over 10 years.Meet Our Roast Master: Our Roast Master is Gary he learned the art of roasting coffee in Costa Rica for six years where he studied to master the art of coffee roasting. Coffee Bean Expert Inc. offers old world coffee roasting techniques. After returning to America, he opened Coffee Bean Expert Inc. using the experience he gained while roasting in Costa Rica & my knowledge of the best grown coffee beans. He soon bought 3 Probat P12 high-tech digital roasting technologies from Probat Roasters, offer the highest small batch roasters. Together we bring you the finest roasted coffee available anywhere.Meet Our Coffee Buyer: Darling is our buyer and Gary’s wife she grew up on a coffee farm working along with her father from the young age of 4 years old while living in Nicaragua. It was there that she learned how to spot the attributes of a high-quality coffee beans as a young child. First you must start with the highest quality coffee beans you can find from around the world. When Gary was in Central America they meet at a coffee farm, it was love at first site. They married 45 days later without even speaking each other’s language, that was 22 years ago, and they have made an unbeatable team in the coffee industry ever since. If you pay less somewhere someone is cutting corners on quality by adding Robusta Coffee Beans, our reputation is worth more, he refuses to add these beans they will make your coffee bitter.About Our Arabica Coffee Beans: We only roast 100% Arabica Coffee Beans they are considered the finest gourmet coffee beans available. We never mix in Robusta Coffee Beans to increase our profits. The difference is a clean coffee without the bitterness found in other brands of coffee. MICRO ROASTED EACH MORNING IN SMALL 22 POUND BATCHES: Soon he invested in 3 Probat P12 high-tech digital roasting technologies from Probat Roasters, offer the highest quality small batch Coffee roasters. These machines allow him to roast small batches of each coffee we need just for that day. The advantage is we can roast as little as 18 pounds that will yield around 14 pounds of coffee per cycle this means we are never going to roast more coffee then is needed to fill orders for the day. Giving you an incredibly fresh coffee roasted only after an order is placed. Meaning you will get the freshest coffee possible, still warm as it is bagged and shipped to you.Every Morning We Start Roasting At 4:00 A.M. I lite our Probat roasters for the day to roast only the coffees that have been ordered that same day. Yes, we take our coffee seriously in fact very seriously. Small batch roasting is more expensive because it limits the amount of coffee, we can roast in one day but, this roasting technique ensures that each batch of coffee Beans will be superior in quality and roasted evenly to the desired roast profile, not mass produced. This process draws out the best possible flavor in each batch. Small batch roasting permits a higher quality of standards in coffee throughout the complete process: from choosing the correct charge & drop temperature & then to slowly roasting each small batch to perfection.All Our Coffees Are Packaged In 1 Pound Bags That Are Nitrogen Flushed. Nitrogen is an odorless and tasteless gas that is heavier than oxygen. It is typically used in the food industry because of its ability to reduce the staling process. Since Nitrogen has no smell or taste, it won’t compromise the quality of the coffee taste but, will ensure its freshness for a long period of time. When paired with our one-way values on our coffee bags it will keep your coffee fresh roasted coffee fresh for months to come. This is a time-consuming process & adds to the cost of our coffee in both bags and labor but, we think it is worth it, because most people only drink around a 1/2 to 3/4 of a pound of coffee a week. Your coffee will be Fresh Roasted, Bagged & Shipped while it is still cooling down from our roaster!We Source All Of Our Coffee’s, We Are Your True Coffee Hunters ! Taste Our Passion In Every Sip!

Starbucks Reserve Holiday Christmas 2025 Whole Bean Coffee (8.8oz/250g)

Indulge in the festive spirit with Starbucks Reserve Holiday Christmas 2025 Whole Bean Coffee. This medium roast espresso from Costa Rica is infused with flavors of lemon zest, maple, and candied ginger, making it a perfect addition to your holiday celebrations. The 8.8oz/250g size ensures you have plenty to enjoy throughout the season, with an expiration date of 06/22/2026 for freshness. Treat yourself and your loved ones to this delicious and aromatic coffee that will warm your hearts and taste buds this Christmas season.

Whole Bean Coffee, Medium Roast, Costa Rican Blend, 5 Lb.

HAND CRAFTED ON EARTH: Coffee’s artisanal crafting process begins with hand-picked premium specialty grade coffee beans. We roast in small batches to ensure freshness when it reaches your doorstep. Each sip presents a silky smooth complex blend of tasting notes including light fruit, floral, enhanced by subtle undertones of toasted almond, & light cocoa.

Whole Bean Coffee, Medium Roast, Costa Rican Blend, 5 Lb.

HAND CRAFTED ON EARTH: Coffee’s artisanal crafting process begins with hand-picked premium specialty grade coffee beans. We roast in small batches to ensure freshness when it reaches your doorstep. Each sip presents a silky smooth complex blend of tasting notes including light fruit, floral, enhanced by subtle undertones of toasted almond, & light cocoa.

Whole Bean Coffee, Medium Roast, Costa Rican Blend, 5 Lb.

HAND CRAFTED ON EARTH: Coffee’s artisanal crafting process begins with hand-picked premium specialty grade coffee beans. We roast in small batches to ensure freshness when it reaches your doorstep. Each sip presents a silky smooth complex blend of tasting notes including light fruit, floral, enhanced by subtle undertones of toasted almond, & light cocoa.

Whole Bean Coffee, Medium Roast, Costa Rican Blend, 5 Lb.

HAND CRAFTED ON EARTH: Coffee’s artisanal crafting process begins with hand-picked premium specialty grade coffee beans. We roast in small batches to ensure freshness when it reaches your doorstep. Each sip presents a silky smooth complex blend of tasting notes including light fruit, floral, enhanced by subtle undertones of toasted almond, & light cocoa.