5 LB FRESH UNROASTED EL SALVADOR GREEN COFFEE BEANS FIVE POUND – ARABICA
ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! ATTENTION VALUED CUSTOMERS – SHIPPING DELAYS !!We’ve just learned that there are carrier delays in our area due to very High Parcel Volumes, Low Staffing / Workers, Collapsed USPS Main Distribution Hub Building, Bottlenecks, and Various Other issues, as a result some packages may arrive a few days later than estimated. You may also find that tracking information is unclear, Redirected through other states, or isn’t updated right away.Rest assured your package will still be moving through the mailing system. We wanted to let you know as soon as we learned about these issues so you are informed enough to purchase at will and on time for this Holiday Season.We are working directly with the carriers to minimize the impacts, but we don’t want you to worry — your order will still be on its way!Thank you for your patience during these nutty times we’ve found ourselves in… If you have additional questions, please contact us. We’re here to help answer any Questions or Concerns you might have!Thank you again for choosing to stick with us, and all the best for this Holiday Season!- Daniel 5 Lbs of Fresh Green Un-Roasted El Salvador Coffee Beans El Salvador Milling Process: Fully Washed Cup Characteristics Dark Chocolate, Orange, Red Apple Sweetness: Above Average Body: Above Average Acidity: Average INFORMATION El Salvador La Esperanza SHG is farmed at 1372-1500 Meter Elevation, and is harvested between November-March. It’s also fully washed and then patio sun dried. After over 100 years of experience, love and pride in coffee growing, the descendants of the Magaña-Menendez family have been at the forefront of quality and control handling. This, coupled with their struggle for sustainability and social function have been the main ingredients for their high quality coffee. As a member of Rainforest Alliance, La Esperanza and the Magaña-Menendez family take great care in growing all while taking the right steps to better preserve the ecosystem in which their coffee grows.
3 LB CENTRAL AMERICA SAMPLE PACK COSTA RICA GUATEMALA HONDURAS ROASTED COFFEE
🌟 Introducing the Central American Best Sellers Pack: A Triad of Excellence! Embark on a journey through the coffee-rich heart of Central America with our Central American Best Sellers Pack. This trio showcases the best that Honduras, Guatemala, and Costa Rica have to offer. Three remarkable coffees, each with its own unique story and flavor profile, have earned their place as the top-selling treasures of this region. Prepare to be captivated by the vibrant tapestry of Central American coffee culture, one cup at a time. 🌄 Honduran Heights – Start your journey in the high-altitude coffee farms of Honduras, where Honduran Heights coffee reigns supreme. This top-selling gem offers a medium body with bright acidity, revealing intricate layers of flavors. Expect the delightful sweetness of tropical fruits, a subtle nuttiness, and a floral aroma that transports you to the heart of Central America. 🌋 Guatemalan Glory – Huehuetenango 🌋Continue your expedition to the volcanic soils of Guatemala’s Huehuetenango region, known for producing some of the world’s most sought-after beans. Our Guatemalan is another bestseller, boasting a full-bodied richness and a pronounced acidity. Savor the robust notes of dark chocolate, hints of spice, and a caramelized sweetness that make this coffee an exquisite treasure. 🌱Costa Rican Elegance – Tarrazú Conclude your Central American odyssey in the picturesque coffee landscapes of Costa Rica’s Tarrazú region, home to our Costa Rican coffee. This top seller offers a medium body with bright acidity and a remarkable balance. Immerse yourself in the flavors of zesty citrus, a silky caramel finish, and a subtle nuttiness that defines Costa Rican coffee elegance. Experience the richness of Central American coffee diversity with our Central American Best Sellers Pack. Whether you’re a coffee aficionado or just starting your journey, this trio of exceptional coffees promises an unforgettable adventure through the heart of Central America’s coffee culture. Each coffee in this pack is sourced with care, meticulously roasted, and thoughtfully packaged to preserve its unique character. We take pride in bringing you the essence of these remarkable coffee regions, one cup at a time. Don’t miss the chance to enjoy the best that Central America has to offer in our Central American Best Sellers Pack. Elevate your coffee experience with these top-selling treasures and explore the unique flavors that have made these beans Central America’s finest. Dear Valued Coffee Connoisseurs, At Vilar, we are committed to bringing you the finest coffee experience from start to finish. We understand that your coffee preferences are as unique as your palate, which is why we offer a wide range of options for you to customize your coffee order. 📦 Weights Available: 3 qty ,1 lb Bags: Perfect for the casual coffee lover or for trying Various coffee’s for the first time. ☕ Roast Levels: Light: Experience the delicate nuances of with a light roast, highlighting the coffee’s intricate flavor notes.Medium: For a balanced and versatile cup that captures it’s true essence.Dark: Indulge in the bold and robust flavors that come alive in a dark roast. 🌱 Styles Available: Whole Bean: For those who prefer to grind their beans fresh, preserving the coffee’s aroma and taste until the very last moment.Turkish (Ultra Fine Grind): Craft a traditional Turkish coffee with finely ground beans.Espresso (Fine Grind): Create your own espresso shots with ease.Drip (Coarse Grind): Perfect for your standard drip coffee maker.French Press (Extra Coarse, Also Good for Cold Brew): Brew a bold and full-bodied cup of coffee or cold brew to savor. ✨ Packaging and Degas Freshness Valve: Rest assured, your coffee is carefully sealed in a plain Kraft poly bag, foil & moisture barrier lined, with window, also includes a Degas Freshness Valve. While we roast your coffee fresh to order, it’s worth noting that the degassing process may still continue during shipping. What is Degassing? Degassing is the natural release of gases (primarily carbon dioxide) that are produced during the roasting process. These gases can affect the brewing process, so it’s essential to allow the coffee to degas further upon arrival. Simply open the bag and let it breathe for a day or two before brewing for the best flavor. Ensuring that our customers are well-informed about our shipping process is essential. Here’s the Shipping section with the additional information you requested: 🚚 Shipping: We do not ship or roast on weekends or holidays. Orders received on Fridays will only be roasted and shipped on the following business day. If you have any questions regarding specific holidays that may affect your order, please do not hesitate to reach out to us for clarity. 📦 Carriers: For our coffee shipments, we exclusively use USPS Priority. This ensures that your coffee is handled with care and delivered in a timely manner. For orders over 20 lbs, they will be shipped in various boxes, each limited to 20 lbs. Orders ship USPS Priority in a sturdy cardboard box. ☕ Packaging: Your coffee is our pride, and it deserves nothing less than perfection. We package our coffee in a heat-sealed plain Kraft black poly bag, lined with a moisture barrier, window and equipped with a Degas Freshness Valve to maintain its peak freshness. 📣 Common Shipping Issues: During peak or holiday seasons, it’s important to be aware of potential shipping challenges that can occur: No Tracking Scans: Sometimes, tracking scans may not update immediately. Please allow some time for the tracking information to become available.Shows Label is Created but Not Shipped: This typically means that your order is in the queue to be processed. Rest assured, you will be notified as soon as it’s on its way.Shows Item in Other State: Occasionally, the tracking system may show your item in a different state due to sorting or routing. It should continue to progress towards its destination.Shows Item has been Delivered but Has Not: In some cases, the delivery status may show as completed, but the package may not have been physically delivered yet. This can be due to a scan error or the postman being tight on time. Please allow an additional day for delivery in such cases. We understand that shipping issues can be frustrating, but rest assured, we are here to support you every step of the way. If you encounter any of these issues or have concerns about your order, please don’t hesitate to reach out to us. Your satisfaction is our priority, and we will work diligently to resolve any shipping challenges and ensure your coffee arrives in perfect condition and on time. 🚫 Disclaimers: We do not ship or roast on weekends or holidays. Orders received on Fridays will only be roasted and shipped on the following business day. If you have any questions regarding specific holidays that may affect your order, please do not hesitate to reach out to us for clarity.We are not liable for any negative interactions with our products, as each body and biology is unique. Coffee can affect individuals differently, and we recommend monitoring your own reactions to caffeine and other components. Be aware of potential allergic reactions to caffeine or other allergens. If you have any medical or underlying conditions, we encourage you to reach out to a medical professional for personalized guidance. Your satisfaction and well-being are our top priorities.We are not responsible or liable for any damage to your equipment. Keep in mind Light Roasts are harder and denser than Medium and Dark roasts which can strain and stress weak or old grinders. Please refer to your specific equipment user guide and follow suggested use and maintenance rules. 🌟 Quality Assurance: Rest assured, we uphold the highest standards to ensure your coffee arrives as fresh and pure as possible. Our commitment includes: Stringent product handling.Roasting in an FDA-approved facility.Utilizing a destoner to remove stones and debris.Expert blending techniques.Organic roasting methods, prioritizing the environment and flavor integrity. At Vilar Imports, we strive for perfection in every cup. Your coffee journey with us is not just a purchase; it’s an experience. If you have any questions or need assistance with your order, our team is here to help. We offer a Satisfaction Guarantee, so if you are not satisfied, Please don’t hesitate to reach out so we can make it right. Explore the world of coffee with us and discover the legendary coffee that awaits you.
5 LB FRESH UNROASTED ZAMBIAN ZAMBIA PEABERRY GREEN COFFEE BEANS – ARABICA
5 Lbs of Fresh Green Un-Roasted Zambia Peaberry Coffee Beans ZAMBIA PEABERRY Milling Process: Washed , Sun-dried Cup Characteristics Bakers Chocolate Notes, Blackberry Notes, Kiwi Notes, Citric/Lemon Acidity, Sweet & Balanced Aroma: Soft Body: Balanced Acidity: Bright, Pungent, Citric INFORMATION Zambian coffees offer a balanced flavor profile, with moderate complexity and body. It’s less “bright and acidic” than other East African coffees, providing a nice alternative. And the modes of production are quite different as well, with much of the production coming from larger, well-organized operations. Zambian coffee is something we offer infrequently, and only when new crop lots first arrive. But we remain dedicated to offering Zambia and other African origins, as the quality and range of coffees from this continent continues to impress and amaze us! Coffee was introduced in the 1950’s with cultivar seedstock from Tanzania and Kenya. It is grown mainly in the Northern district of the Muchinga Mountains (regions of Nakonde, Kasama and Isoka) and in the vicinity of the capital city of Lusaka.
5 LB INDONESIA SUMATRA MANDHELING UNROASTED GREEN COFFEE BEANS – ARABICA
ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! 5 Lbs of Fresh Green Un-Roasted Sumatra Mandheling Coffee Beans SUMATRA MANDHELING Milling Process:Giling Basah (wet-hulled), Sun-driedGrade:1 Cup Characteristics Strong Notes of Cedar, Sweet Tobacco, Chocolate and Spices; Winey Acidity, Consistent and Balanced. Aroma:Slightly Earthly Body:Full Acidity:Low INFORMATION Many of the islands of Indonesia were formed by volcanoes and still benefit from soil that’s rich in volcanic ash and ideal for growing coffee. It’s no wonder that some of the worlds most famous coffees are grown on the islands of the Malay Archipelago of Indonesia: Sumatra, Sulawesi and Java. Approximately 15 percent of all the coffee grown in Indonesia is Arabica. Sumatra is the second-largest island in the Republic of Indonesia. Sumatra Mandheling coffee is grown on the lofty volcanic slopes of Mount Leuser near the port of Padang, in the Batak region of west-central Sumatra. Mandailing, spelled here correctly, is technically an ethnic group in Indonesia, not a region, as is Batak. Coffee trees were originally brought to Indonesia in the early 19th century by the Dutch, who sought to break the world-wide Arabic monopoly on the cultivation of coffee. Within a few years, Indonesian coffee dominated the worlds coffee market. Yet by the end of the century disease had completely destroyed the crop. Coffee trees were successfully replanted and quickly gained a large share of the world market until the plantations were ravaged again during World WarII. Giling Basah, the unique method used in the production of Sumatran coffees, results in a very full body with a concentrated flavor, garnished with herbal nuances and a spicy finish. It involves hulling the parchment off the bean at roughly 50 percent moisture content (compared to 10 to 12 percent moisture, in most other regions). This unique process results in Sumatra’s trademark flavor profile (low acidity, richness that lingers on the back of the palate, and a chocolate finish) and gives the green beans their signature color.