Item Tag: Light Roasted Espresso

1 LB INDIA MONSOONED MALABAR SAMPLE ROASTED COFFEE WHOLE BEAN, GROUND – ARABICA

ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! FRESH DAILY ROASTED SINGLE ORIGIN ARABICA COFFEE FROM INDIA !! PACKAGED IN 1 LB BAGS Single Origin, 100% India Monsooned Malbar Arabica BeansPackage: 1 Lb Heat Sealed Kraft Poly Liner Bags with Tin Tie Weight: 1 lbGrind (Choose Option Above) Available in: Whole Bean, Turkish (Ultra Fine), Espresso (Fine), Drip (Coarse), French Press (More Coarse)Roast Available in Light, Medium, Or Dark (Choose option above)Coffee is roasted fresh in house Daily !!! Body:Medium, Acidity: MediumCupping Notes: spicy, earthy, smoky, tobacco notes, wood notes ( 2 lbs or more ship priority mail. No shipping or roasting on weekends / holidays. Orders Received Friday will ship Monday) For More Savings we have Larger Weight Options with Less Packaging of this same Great Coffee Click Below : >>>> MORE WEIGHT MORE SAVINGS LESS PACKAGING <<<< We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffees and weights available as well check out our eBay Store for More! Coffee Origin Information Most people in North America think of India as a leading producer of fine teas. Few associate India with top grade specialty coffees. India has been a producer and exporter of exceptional coffees for over 150 years. Today, India is the fifth largest producer of Arabica coffee in the world, behind Brazil, Colombia, Mexico, and Ethiopia. India’s romance with coffee goes back nearly 400 years. Legend credits a Muslim pilgrim, Baba Budan, with bringing back seven coffee seeds from a pilgrimage to the Holy Land. He is said to have planted them near his mountain cave in Chikmahlur, Karnataka State, now considered the cradle of Indian coffee. Commercial cultivation of coffee in India began in 1840 when the British established coffee plantations throughout the mountains of Southern India. They found the tropical climate, high altitude, sunny slopes, ample rainfall, soil rich in humus content, and well drained sub soil ideal for coffee cultivation. The color, shape, and size of the beans as well as their aroma and taste are the results of special post-harvest processing. Indian coffee was historically shipped to Europe in wooden sailing vessels, taking four to six months to sail around the Cape of Good Hope before reaching their destinations. Coffee, stored below the water line and kept in a humid atmosphere by moisture seeping through the wood, underwent a form of treatment on its long voyage to market. When the coffee reached Europe, its color had changed from bright green to pale gold and its new crop acidity had disappeared. This "Monsooning" process was later systematically replicated in India with the goal to consistently reproduce the familiar flavor from the historic voyages to the European ports. The Monsooning process consists of exposing natural coffee beans in layers of 4-6 inch thickness to moisture-laden Monsoon winds in a well ventilated brick or concrete-floored warehouse. This process is carried out on the West Coast of India, making use of the winds from the Arabaian Sea during the Southwest Monsoon months of June through September. The processing begins with top grade beans, Arabica Cherry-AB, that has already been processed by the dry method. To equalize moisture absorption, the beans are raked frequently, followed by bulking and re-bagging at regular intervals. At the end of the monsoon season, this coffee is re-bulked, graded again, bagged and moved to a drier region for longer-term storage. In this 12-16 week process the beans absorb moisture in stages, swelling to nearly twice their original size and developing colors ranging from pale gold to light brown. Due to this Process of the Beans absorbing various degrees of moisture and swelling to various sizes it is hard to get an even roast throughout but The end result is a special, unique flavor. Cupping Notes are gathered by using the cupping method to get a general idea of what natural flavor notes a coffee contains. Flavor profile will vary between different brewing methods and roast profiles. For Best Results it might be necessary for the coffee to degas 24 – 48 Hours when it arrives at your location to release trapped gases from within the beans which is a result from the roasting process. As always if you Have any Questions or Concerns Feel free to Reach out to us.

1 LB UGANDA BUGISU SAMPLE ROASTED COFFEE WHOLE BEAN, GROUND – ARABICA ORGANIC

ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! FRESH DAILY ROASTED SINGLE ORIGIN ARABICA COFFEE FROM UGANDA !! PACKAGED IN 1 LB BAGS Single Origin, 100% Uganda Bugisu Organic Arabica BeansPackage: 1 Lb Heat Sealed Kraft Poly Liner Bags with Tin Tie Weight: 1 lbGrind (Choose Option Above) Available in: Whole Bean, Turkish (Ultra Fine), Espresso (Fine), Drip (Coarse), French Press (More Coarse)Roast Available in Light, Medium, Or Dark (Choose option above)Coffee is roasted fresh in house Daily !!! Body: Light Acidity: Aroma: MildCupping Notes: Rich, deep, earthy, nutty chocolaty ( 2 lbs or more ship priority mail. No shipping or roasting on weekends / holidays. Orders received Friday will ship Monday) For More Savings we have Larger Weight Options with Less Packaging of this same Great Coffee Click Below : >>>> MORE WEIGHT MORE SAVINGS LESS PACKAGING <<<< We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffees and weights available as well check out our eBay Store for More! Coffee Origin Information This African coffee ranks right up there with the finest Kenyans. There are two kinds of African coffee in most people's cafe world: Ethiopian and Kenyan. And while these countries produce some of the world's best known and loved coffees, venturing to other borders can produce wonderful results. This Uganda is just such a find. Its aroma is darker than an Ethiopian with a touch of Brazil nut that you can taste in the cup, but sweet and mild, and boasting a deep, earthy, woody mouth feel. The body of the cup is fairly light, like most African coffees, but the flavor is surprisingly rich, with dark chocolate and delicious Brazil nut flavor dominating. Cupping Notes are gathered by using the cupping method to get a general idea of what natural flavor notes a coffee contains. Flavor profile will vary between different brewing methods and roast profiles. For Best Results it might be necessary for the coffee to degas 24 – 48 Hours when it arrives at your location to release trapped gases from within the beans which is a result from the roasting process. As always if you Have any Questions or Concerns Feel free to Reach out to us.

1 LB GUATEMALA SAMPLE COFFEE FRESH ROASTED WHOLE BEAN, GROUND – ARABICA

ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! FRESH DAILY ROASTED SINGLE ORIGIN ARABICA COFFEE FROM GUATEMALA !! PACKAGED IN 1 LB BAGS Single Origin, 100% Guatemalan Arabica BeansPackage: 1 Lb Heat Sealed Kraft Poly Liner Bags with Tin Tie Weight: 1 lbGrind (Choose Option Above) Available in: Whole Bean, Turkish (Ultra Fine), Espresso (Fine), Drip (Coarse), French Press (More Coarse)Roast Available in Light, Medium, Or Dark (Choose option above)Coffee is roasted fresh in house Daily !!! Body: Full/Round, Acidity: Bright/PleasantCupping Notes: Chocolate, Sweet, Nutty (slightly) ( 2 lbs or more ship priority mail. No shipping or roasting on weekends / holidays. Orders received Friday will ship Monday) For More Savings we have Larger Weight Options with Less Packaging of this same Great Coffee Click Below : >>>> MORE WEIGHT MORE SAVINGS LESS PACKAGING <<<< We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffees and weights available as well check out our eBay Store for More! COFFEE ORIGIN INFORMATION: Guatemala produces many different types of the world's finest and most distinctive coffees. The country has many unique coffee producing regions that has gained a positive and well known reputation in the industry. Coffee is Guatemala's number one export contributing to the country's growing economic status. This type is the standard quality for SHB EP Guatemalan coffees. It can be grown in the country’s northern and central highlands at an attitude of above 1350 meters. This is the ideal height for gourmet coffee. Which allows the country to rank 2nd in the world in the amount of high grade coffee it produces, and it has the highest percentage of its crop classified as high quality. SHB coffees exhibit unique qualities like citrus acidity and its complex combination of fruit and smooth chocolate notes. This coffee type represents the classic, clean, Central American cup. SHB (Strictly Hard Bean) specifies that the coffee was grown at an altitude above 1350 meters. This term is also synonymous with SHG/Strictly High Grown; this classification is higher than HB. EP (European Preparation) specifies that the raw beans are all hand sorted to remove any defective beans and foreign material. Cupping Notes are gathered by using the cupping method to get a general idea of what natural flavor notes a coffee contains. Flavor profile will vary between different brewing methods and roast profiles. For Best Results it might be necessary for the coffee to degas 24 – 48 Hours when it arrives at your location to release trapped gases from within the beans which is a result from the roasting process. As always if you Have any Questions or Concerns Feel free to Reach out to us.

3 LB BEST SELLER SAMPLE PACK PERU, BRAZIL, COLOMBIA ROASTED COFFEE – ARABICA

🌟Introducing our Coffee Connoisseur’s Delight: The Tri-Country Trio Our Top 3 Bestsellers! Embark on a sensory voyage with our handpicked selection of premium single-origin coffees from three distinct regions – Brazil, Peru, and Colombia. This tantalizing trio is a journey through the heart of South America, each cup a captivating story of its own. Get ready to savor the essence of these exceptional coffee terroirs, meticulously roasted to perfection just for you. 🌱 Brazilian Bliss – Begin your adventure in the lush, rolling hills of Brazil’s Minas region. Our Brazilian Bliss is a sweet symphony of flavors and is one of our all-time bestsellers. With its velvety body and low acidity, it’s like a smooth dance on your palate. Expect notes of rich milk chocolate, toasted nuts, and a subtle hint of caramel. This coffee is a comforting embrace, like a warm Brazilian sunset. 🌱 Peruvian Purity – Next stop, we take you high into the Peruvian Andes, where the Peru is known for cultivating some of the world’s most exceptional beans. Our Peruvian Purity is another one of our top-selling favorites, a testament to the harmony of nature and nurture. With bright acidity and a medium body, you’ll discover vibrant citrus notes, a delicate floral aroma, and a touch of honey sweetness. It’s a pure, unadulterated experience straight from the heart of the Andes. 🌿 Colombian Elegance – Finally, we land in the captivating coffee landscapes of Colombia.. Our Colombian Elegance is a true masterpiece of complexity and balance and is our third top-selling gem. Medium-bodied with a lively acidity, it presents a delightful mix of red berries, velvety cocoa, and a subtle nuttiness. This coffee is the embodiment of Colombian charm and elegance, a sip of the Andean coffee legacy. Indulge in this 3 x 1 lb Sampler Pack, featuring our Top 3 Bestselling Coffees, and let your taste buds be your tour guide across these enchanting coffee destinations. Whether you’re a seasoned coffee enthusiast or a curious novice, this trio of exceptional coffees promises a memorable experience like no other. It’s the perfect gift for yourself or any coffee lover in your life. Each coffee in our Tri-Country Trio is ethically sourced, freshly roasted, and carefully packaged to preserve its unique character. We take pride in bringing you the essence of these remarkable coffee regions, one cup at a time. Embark on this remarkable journey with our Tri-Country Trio today, and elevate your coffee ritual to a new level of richness and diversity. Your taste buds will thank you, and you’ll have a deeper appreciation for the incredible world of coffee. Don’t miss out on the chance to enjoy our top-selling coffees all in one pack! Dear Valued Coffee Connoisseurs, At Vilar, we are committed to bringing you the finest coffee experience from start to finish. We understand that your coffee preferences are as unique as your palate, which is why we offer a wide range of options for you to customize your coffee order. 📦 Weights Available: 3 qty ,1 lb Bags: Perfect for the casual coffee lover or for trying Various coffee’s for the first time. ☕ Roast Levels: Light: Experience the delicate nuances of with a light roast, highlighting the coffee’s intricate flavor notes.Medium: For a balanced and versatile cup that captures it’s true essence.Dark: Indulge in the bold and robust flavors that come alive in a dark roast. 🌱 Styles Available: Whole Bean: For those who prefer to grind their beans fresh, preserving the coffee’s aroma and taste until the very last moment.Turkish (Ultra Fine Grind): Craft a traditional Turkish coffee with finely ground beans.Espresso (Fine Grind): Create your own espresso shots with ease.Drip (Coarse Grind): Perfect for your standard drip coffee maker.French Press (Extra Coarse, Also Good for Cold Brew): Brew a bold and full-bodied cup of coffee or cold brew to savor. ✨ Packaging and Degas Freshness Valve: Rest assured, your coffee is carefully sealed in a plain Kraft poly bag, foil & moisture barrier lined, with window, also includes a Degas Freshness Valve. While we roast your coffee fresh to order, it’s worth noting that the degassing process may still continue during shipping. What is Degassing? Degassing is the natural release of gases (primarily carbon dioxide) that are produced during the roasting process. These gases can affect the brewing process, so it’s essential to allow the coffee to degas further upon arrival. Simply open the bag and let it breathe for a day or two before brewing for the best flavor. Ensuring that our customers are well-informed about our shipping process is essential. Here’s the Shipping section with the additional information you requested: 🚚 Shipping: We do not ship or roast on weekends or holidays. Orders received on Fridays will only be roasted and shipped on the following business day. If you have any questions regarding specific holidays that may affect your order, please do not hesitate to reach out to us for clarity. 📦 Carriers: For our coffee shipments, we exclusively use USPS Priority. This ensures that your coffee is handled with care and delivered in a timely manner. For orders over 20 lbs, they will be shipped in various boxes, each limited to 20 lbs. Orders ship USPS Priority in a sturdy cardboard box. ☕ Packaging: Your coffee is our pride, and it deserves nothing less than perfection. We package our coffee in a heat-sealed plain Kraft black poly bag, lined with a moisture barrier, window and equipped with a Degas Freshness Valve to maintain its peak freshness. 📣 Common Shipping Issues: During peak or holiday seasons, it’s important to be aware of potential shipping challenges that can occur: No Tracking Scans: Sometimes, tracking scans may not update immediately. Please allow some time for the tracking information to become available.Shows Label is Created but Not Shipped: This typically means that your order is in the queue to be processed. Rest assured, you will be notified as soon as it’s on its way.Shows Item in Other State: Occasionally, the tracking system may show your item in a different state due to sorting or routing. It should continue to progress towards its destination.Shows Item has been Delivered but Has Not: In some cases, the delivery status may show as completed, but the package may not have been physically delivered yet. This can be due to a scan error or the postman being tight on time. Please allow an additional day for delivery in such cases. We understand that shipping issues can be frustrating, but rest assured, we are here to support you every step of the way. If you encounter any of these issues or have concerns about your order, please don’t hesitate to reach out to us. Your satisfaction is our priority, and we will work diligently to resolve any shipping challenges and ensure your coffee arrives in perfect condition and on time. 🚫 Disclaimers: We do not ship or roast on weekends or holidays. Orders received on Fridays will only be roasted and shipped on the following business day. If you have any questions regarding specific holidays that may affect your order, please do not hesitate to reach out to us for clarity.We are not liable for any negative interactions with our products, as each body and biology is unique. Coffee can affect individuals differently, and we recommend monitoring your own reactions to caffeine and other components. Be aware of potential allergic reactions to caffeine or other allergens. If you have any medical or underlying conditions, we encourage you to reach out to a medical professional for personalized guidance. Your satisfaction and well-being are our top priorities.We are not responsible or liable for any damage to your equipment. Keep in mind Light Roasts are harder and denser than Medium and Dark roasts which can strain and stress weak or old grinders. Please refer to your specific equipment user guide and follow suggested use and maintenance rules. 🌟 Quality Assurance: Rest assured, we uphold the highest standards to ensure your coffee arrives as fresh and pure as possible. Our commitment includes: Stringent product handling.Roasting in an FDA-approved facility.Utilizing a destoner to remove stones and debris.Expert blending techniques.Organic roasting methods, prioritizing the environment and flavor integrity. At Vilar Imports, we strive for perfection in every cup. Your coffee journey with us is not just a purchase; it’s an experience. If you have any questions or need assistance with your order, our team is here to help. We offer a Satisfaction Guarantee, so if you are not satisfied, Please don’t hesitate to reach out so we can make it right. Explore the world of coffee with us and discover the legendary coffee that awaits you.

1 LB PAPUA NEW GUINEA SAMPLE FRESH ROASTED COFFEE WHOLE BEAN, GROUND – ARABICA

ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! FRESH DAILY ROASTED SINGLE ORIGIN ARABICA COFFEE FROM PAPUA NEW GUINEA !! PACKAGED IN 1 LB BAGS Single Origin, 100% Papua New Guinea Arabica BeansPackage: 1 Lb Heat Sealed Kraft Poly Liner Bags with Tin Tie Weight: 1 lbGrind (Choose Option Above) Available in: Whole Bean, Turkish (Ultra Fine), Espresso (Fine), Drip (Coarse), French Press (More Coarse)Roast Available in Light, Medium, Or Dark (Choose option above)Coffee is roasted fresh in house Daily !!! Body: Round, creamy and juicy Acidity: LivelyCupping Notes: Bright citrus acidity, rich chocolate notes, savory profile, creamy body and finish ( 2 lbs or more ship priority mail. No shipping or roasting on weekends / holidays. Orders received Friday will ship Monday) For More Savings we have Larger Weight Options with Less Packaging of this same Great Coffee Click Below : >>>> MORE WEIGHT MORE SAVINGS LESS PACKAGING <<<< We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffees and weights available as well check out our eBay Store for More! COFFEE ORIGIN INFORMATION The plantations were originally set up with modern farming methods by the Rural Development Bank. In the last 10 to 15 years, the plantations have been returned to the ownership and management of the original landowner groups, who now do not use any chemicals or fertilizers in the production process. The cherry is hand picked by the whole group (or clan, as they're called locally) and then pulped on the same day and fermented in cement vats for 36 hours. After the fermentation process, the coffee is washed with fresh mountain stream water from the nearby Aru River and then sun dried until it reaches the nice, even blueish color that coffees from the area are known for. The drying process can take between 7 and 12 days. Workers who perform the processing come from the surrounding villages. The co-op employees between 20 and 60 people during the year, depending on the season (those numbers do not include the clan cherry pickers). In surrounding community, between 10,000 and 12,000 people depend on coffee exporting for income. Papua New Guinea coffees are revered for their interesting acidity and high variety. The country itself is notable for its mountainous topography and the incredible cultural diversity of its thousands of indigenous groups. Historical changes in infrastructure have reduced the number of centralized coffee plantations. Thus, many Papua New Guinea plantations are actually collections of traditional “coffee gardens,” or small plots of as few as 20 plants grown alongside subsistence crops. With an increased introduction of modern processing methods, these already-incredible coffees continue to develop in quality and consistency. Cupping Notes are gathered by using the cupping method to get a general idea of what natural flavor notes a coffee contains. Flavor profile will vary between different brewing methods and roast profiles. For Best Results it might be necessary for the coffee to degas 24 – 48 Hours when it arrives at your location to release trapped gases from within the beans which is a result from the roasting process. As always if you Have any Questions or Concerns Feel free to Reach out to us.

1 LB INDONESIA SUMATRA MANDHELING SAMPLE ROASTED COFFEE WHOLE BEAN, GROUND

ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! FRESH DAILY ROASTED SINGLE ORIGIN ARABICA COFFEE FROM INDONESIA !! PACKAGED IN 1 LB BAGS Single Origin, 100% Indonesia Sumatra Mandheling Arabica BeansPackage: 1 Lb Heat Sealed Kraft Poly Liner Bags with Tin Tie Weight: 1 lbGrind (Choose Option Above) Available in: Whole Bean, Turkish (Ultra Fine), Espresso (Fine), Drip (Coarse), French Press (More Coarse)Roast Available in Light, Medium, Or Dark (Choose option above)Coffee is roasted fresh in house Daily !!! Body:Full, Acidity:Low,Cupping Notes: Herbal, Chocolate, Clean Earthy, Woody Notes, Spicy ( 2 lbs or more ship priority mail. No shipping or roasting on weekends / holidays. Orders Received Friday will ship Monday) For More Savings we have Larger Weight Options with Less Packaging of this same Great Coffee Click Below : >>>> MORE WEIGHT MORE SAVINGS LESS PACKAGING <<<< We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffees and weights available as well check out our eBay Store for More! Coffee Origin Information Many of the islands of Indonesia were formed by volcanoes. Therefore, they are mountainous and have rich soil that is ideal for growing coffee. It is no wonder that some of the world’s most famous coffees are grown on the islands of the Malay Archipelago of Indonesia: Sumatra, Sulawesi, and Java. Approximately 15% of all the coffee grown in Indonesia is Arabica. Sumatra is the second largest islandof the Republic of Indonesia. Sumatra Mandheling coffee is grown on thelofty volcanic slopes of Mount Leuser near the port of Padang in the Balak region of west-central Sumatra. Coffee trees were originally brought to Indonesia in the early 19th century by the Dutch, who sought to break the world-wide Arabic monopoly on the cultivation of coffee. Within a few years, Indonesian coffee dominated the world’s coffee market. Yet by the end of the century disease completely destroyed the crop. Coffee trees were successfully replanted and quickly gained a large share of the world market until the plantations were ravaged again during World WarII. “Mandailing”, spelled here correctly, is technically an ethnic group in Indonesia, not a region, as is Batak. The unique method used in its production results in a very full body with a concentrated flavor, garnished with herbal nuances and a spicy finish. Giling Basah, the name of the traditional Sumatran process, involves hulling the parchment off of the bean at roughly 50% moisture content; for comparison, most other processes hull coffee at around 10-12% moisture. This unique Sumatran process results in a trademark flavor profile (low acidity and a richness that lingers on the back of the palate) and gives the green beans a signature dark color. Notes of chocolate are evident in the finish. We buy Grade 1 Sumatras as Double-Picked (DP) or Triple-Picked (TP), referring to the number of times the coffee is hand-picked for defects. This extra quality control results in a very consistent cup including only cherries at optimum ripeness. Cupping Notes are gathered by using the cupping method to get a general idea of what natural flavor notes a coffee contains. Flavor profile will vary between different brewing methods and roast profiles. For Best Results it might be necessary for the coffee to degas 24 – 48 Hours when it arrives at your location to release trapped gases from within the beans which is a result from the roasting process. As always if you Have any Questions or Concerns Feel free to Reach out to us.

2, 5, 10 LB COSTA RICA FRESH ROASTED COFFEE WHOLE BEAN, GROUND – ARABICA

COSTA RICA FRESH ROASTED COFFEE WHOLE BEAN, GROUND – ARABICA. Fresh Roasted Daily Available in Weight : 2 lb, 5 lb, 10 lbRoast : Light, Medium, DarkGrind/Style : Whole Bean, Turkish (Very Fine), Espresso (Fine), Drip (Coarse), French Press (Very Coarse) Body: Round, Acidity: Lively/BrightCupping Notes: Citrus, Tropical Fruit, Apricot

2, 5, 10 LB NICARAGUA FRESH ROASTED COFFEE BEANS – ARABICA

ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! DAILY ROASTED, FRESH SINGLE ORIGIN COFFEE!! 100% Nicaragua Coffee Single Origin, 100% Arabica Beans from Nicaragua Strictly High Grown (SHG), EP Arabica Beans, Nicaragua, Strictly High Grown (SHG), EP Package: Heat Sealed Ploy Bag 2 lb, 5 lb, 10 lb ( 10 lb orders ship in 2 5lb Bags)Roast: Light, Medium, DarkWeight Available : 2 lb, 5 lb, 10 lb (Choose option above)Available in: Whole Bean, Turkish (Ultra fine), Espresso (Fine), Drip (Coarse), French Press (More Coarse)Coffee is roasted fresh in house !!! Body: Balanced Acidity: BrightCupping Notes*: Hint of Tropic Flora ,Complex , Citrus flavor, hint of Sweet, Bittersweet Cacao. ( No Shipping or Roasting on weekends, Holidays. Orders Received Friday will ship Monday ) We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffees available from all over the world ! Check out our eBay Store for More! Information The Nicaraguan coffee trade has gone through turbulent times since it began in the mid-1800s, enduring periods of both high and low demand. In recent decades the Nicaraguan coffee trade has been hurt by civil war and hurricanes as well as the U.S. bans on Nicaraguan imports during the cold war. Nicaraguan coffee is now beginning to make a comeback to its former popularity. The coffees of Nicaragua are classified, or graded, based upon the altitude at which they are grown. It’s imported by green coffee importers, who partner with distributors and brokers in Central America to get un-roasted green coffees into the United States and Canada in container-quantities (usually 45,000 lbs). A good Nicaraguan coffee displays a mild, fruity brightness and will tend toward higher-toned characteristics such as citrus and floral sensations rather than lower-toned sensations such as papaya/apricot and chocolate. The coffees of Nicaragua are characteristic of Central American coffees in general, though typically milder in acidity than most other Central American coffees. Nicaragua coffee is wet processed (washed). Nicaragua has some of the lower growing elevations among the Central Americas, but most will qualify for High Grown, and Strictly High Grown (SHG) is available. *Cupping Notes are gathered by using the cupping method to get a general idea of what natural flavor notes a coffee contains. Flavor profile will vary between different brewing methods and roast profiles.For Best Results it might be necessary for the coffee to degas 24 – 48 Hours when it arrives at your location to release trapped gases from within the beans which is a result from the roasting process. As always if you Have any Questions or Concerns Feel free to Reach out to us.